Tuesday, October 21, 2008

Award Winning Cranberry Apple Pie

True story - I won 1st place at a baking competition for this little concoction. I came up with it 45 minutes before the competition. It must have been an inspired recipe.


1 can apple pie filling
1 can cranberry suace (whole berries)
1 deep pie shell

1. Mix pie filling and cranberry sauce.
2. Pour into shell
3. Bake in oven at say, 375 until crust is golden brown, maybe 30 minutes.

1 comment:

Taylor said...

mmmm...sounds good. I LOVE pie!